We aim to grow through diversification and the introduction of new lifestyle brands across Indonesia, while continuously developing innovative concepts to deliver extraordinary customer experiences. As a learning organization, we are committed to recruiting and nurturing top talents in the industry. We also prioritize the implementation of solid business systems to ensure long-term profitability and sustainability, and we actively foster strategic partnerships to support enduring business success.
Kims K-Food (Korean Fusion Food & Bingsoo) Open first Restaurant in Semarang, Indonesia.
Oppa Dosirak commences business through its outlets in Jakarta, Cirebon and Semarang.
Banco opens first store in Semarang and expands its business to online market.
Utopia obtain the franchise license from Korea to operate Hanam BBQ in Indonesia.
Opened the first Butatei Japanese Butadon outlet in Semarang, introducing authentic Japanese flavors to the city.